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Small, egg-shaped stretched curd, Bocconcini is a semi-soft cheese that is packed in pails in lightly-salted water. White in appearance, without openings, Bocconcini is tender, soft and slightly resilient in consistency, and has a delicate, fresh and milky taste. It is lovely in fresh tomato salads and is also popular on cheese trays. Bocconcini balls come in three sizes: regular, large, and cherry (mini).

Wine Pairings: Lesser-oaked Chardonnay, Sauvignon Blanc, light-bodied Pinot Noir.

Time for delivery: 1 to 2 weeks

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