Gruyère has a hard, yellow to brown rind, with a yellowish-ivory body and large, regular eyes. Firm and resilient in consistency, it has a mild, hazelnut flavour, with hints of sharpness and sweetness. Smoked process versions are also available. Well suited to cheese trays, and an excellent accompaniment to fruit, nuts and breadstuffs, it is positively unequalled in "au gratin" dishes, and is the fondue cheese par excellence.

Wine Pairings: Chardonnay, Riesling, Sauvignon Blanc, Syrah.

Sizes are approximate - Click Here for more info

Time for delivery: 1 to 2 weeks

This is a raw milk cheese.