Also called "Jack Cheese" and "California Jack", Monterey Jack is a rindless cheese, similar to Cheddar and Colby. It is a gold-coloured, semi-soft cheese, with a somewhat firm, creamy texture. It has a mild, slightly nutty flavour, with a delicate sweet/sour tang. Available plain or flavoured with jalapeno, and in white rennet-free version, Monterey Jack is also sold already shredded. It is excellent as a sandwich cheese, cooking ingredient, or on a cheese platter.

Wine Pairings: Sauvignon Blanc, medium-bodied Merlot, fruity Zinfandel.

Sizes are approximate - Click Here for more info

Time for delivery: 1 to 2 weeks

This product is rennet free.